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The Game for Anything kitchen presents this delicious pheasant schnitzel with salsa verde recipe, for a new take on the humble pheasant breast.
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Recipe by: Game for Anything
Pheasant schnitzel with Salsa Verde | Serves 4
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Method
A gamey take on a classic Thai dish - pheasant pad Thai is filling, healthy, and a little bit different!
In this video, Chef Tim Maddams battles all day to shoot a pinkfoot goose, then takes it home to demonstrate a spectacular cold-smoked goose breast winter salad!
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