A 50p-per-bird levy raised £57,900 for Eat Wild last season, funding efforts to promote British game across retail, hospitality and schools.
Credit: Chris J Ratcliffe via Getty Images
It appears on shoot invoices as a modest 50p per bird, but across a season, that sum accumulates into something rather more consequential. Last season, Roxtons and sister company Ian Coley Sporting turned that levy into £57,900 for the Eat Wild campaign – £3,900 more than the year before.
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The levy is, by Eat Wild’s own account, the development board’s primary source of income, the engine behind a campaign that has placed game on menus at Premier League stadiums, into supermarkets including Sainsbury’s, Waitrose, Marks & Spencer, Aldi and Lidl and onto the lunch tables of 32 children’s nurseries. On a 100-bird day split between eight guns, the levy amounts to just over six pounds each.
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Leon Challis-Davies, culinary director at Eat Wild, visited the Roxtons offices in Hungerford last month to draw the winner of a 200-bird day at Badminton Estate in Gloucestershire, a prize draw offered by Roxtons as a thank-you to participating clients. The prize went to a Brian M.
“It’s so important we start building a future for British wild meat,” said Mr Challis-Davies at the draw. “The incredible amount raised is a testament to all those committed to making a difference.”
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Roxtons has confirmed the levy will run again in the 2026/27 season, with another Badminton day as the incentive.
Contact our group news editor Hollis Butler at hollis.butler@twsgroup.com. We aim to respond to all genuine news tips and respect source confidentiality.
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